Monday, November 14, 2016

Recipe: Chef Tatung's skinless longganisa


MANILA -- Thinking of ways to make extra money this Christmas? Why not make homemade longganisa which you can sell?

Watch chef Tatung Sarthou as he shared his recipe for skinless longganisa on "Umagang Kay Ganda" on Monday.
Umagang Kay Ganda, November 14, 2016

source: www.abs-cbnnews.com