First stop is a restaurant in Makati City which offers Australian cuisine, the Bondi & Bourke. The restaurant takes pride in their Australian burger served with mouthful of tasty ingredients including pickled beets, steak, bacon and egg.
But aside from a must-try Australian burger, customers can also enjoy a freshly-baked savory meat pie and a Parmesan cheese-filled breaded chicken fillet.
Next stop which is surely taste bud-satisfying is a neighborhood diner and burger house in Quezon City, the Chunky Sam's Diner. With its burgers made of freshly ground certified Angus beef, home-made buns and organic vegetables, no wonder it already has a mass loyal customers despite being in the business for only a year now.
The diner's best-seller is the "Sam's Blue", a burger stuffed with Danish blue cheese, mozzarella and onion confit.
Chunky Sam's Diner also offers the perfectly grilled baby back ribs and the cheesy "hot flaps", a serving of buffalo wings with blue cheese dip.
ANC, Cityscape
source: www.abs-cbnnews.com
