TOKYO — Japanese leaders are grappling with how to contain flareups in coronavirus cases while trying to avoid shutdowns that might push the economy deeper into recession.
Tokyo Gov. Yuriko Koike said the confirmed number of new cases hit a daily record of 463 on Friday, up nearly 100 from Thursday’s 367. Nationwide, cases have recently topped 1,000 a day, and some areas that had avoided any cases at all, such as Iwate prefecture in the northeast and Sado island off the Japan Sea coast, have confirmed cases.
Koike says, “You might have plans or events for summer, but unfortunately this summer will be different from last summer. We cannot loosen our grips on (anti-infection) measures and I want to share this mindset with you all.”
Earlier this week, Koike asked bars and restaurants to close by 10 p.m. Legal limits on what the government can demand of the private sector and individuals mean authorities largely must rely on social pressure and persuasion to compel people to comply with anti-disease precautions.
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HERE’S WHAT YOU NEED TO KNOW ABOUT THE VIRUS OUTBREAK:
— Asia-Pacific tourism makes patchy restart, and some missteps
— Final days of hajj and Eid festival impacted by coronavirus
— Virus testing turnaround times reveal wide disparity
— Dr. Anthony Fauci returns to Capitol Hill on Friday to testify before a special House panel investigating the coronavirus pandemic. His testimony comes at a time when early progress on combating the virus seems to have been lost and uncertainty clouds the nation’s path forward.
— Scientists at Imperial College London say they are immunizing hundreds of people with an experimental coronavirus vaccine in an early trial after seeing no worrying safety problems in a small number vaccinated so far.
— Champagne is losing its fizz. For months, the lockdown put the cork on weddings, dining out, parties and international travel — all key sales components for the French luxury wine marketed for decades as a sparkling must at any celebration.
The Associated Press
